four stars superior culinary Leogang

Culinary highlights

Fine dining at the Salzburger Hof Leogang

1
promise:
local and sustainable
 
4
courses
at dinner
 
4
main meals
to choose from
 
100
cocktails
served at the bar
150
fine bottles
from our wine cellar
Salzburger Hof Leogang culinary delights

Here at the Salzburger Hof Leogang, we are committed to looking after our guests and the natural environment. This commitment to sustainability is reflected in the produce used at our hotel. Fresh, seasonal and expertly prepared, our ingredients reflect the diversity of the Austrian Alps. Prepare for a culinary journey of discovery on holiday with us at the Salzburger Hof Leogang. Bon appétit!

It is important to us that our guests enjoy excellent quality, while at the same time knowing that we do our best to protect the environment.

Anton Hörl Senior
Regional & sustainable
without compromise
We know our local suppliers personally.
Our ingredients are local, fresh and fair-trade.
We do not use flavour enhancers.
We serve meat reared and processed in Austria.
Our breakfast buffet is entirely plastic-free.
New at Salzburgerhof

Buffet and Restaurant Area

New as of June 2022

We look forward to surprising you with a new buffet area and our newly designed winter garden starting this summer. 

The highlights:
- stylish restaurant
- newly designed buffet area
- spacious show kitchen
- drinks and juice bar
- bread oven
and many other special features.

Breakfast

A fresh and healthy way to start the day

couple's holiday in Salzburger Land
Fresh, organic eggs and more

When you’re on holiday, you want to start your day the right way by fuelling up with energy ready for the adventures that await. Our hotel’s varied breakfast selection ensures you have plenty of options to choose from. Sample hearty dishes both sweet and savoury. Enjoy fresh juices, gourmet coffee and buttery pancakes. Only local produce of the best quality finds its way to the tables of our breakfast room.

Afternoon buffet
breakfast on holiday Leogang
fine snacking

How about a refreshment between spa sessions? Or, do you need to replenish your energy after hours spent exploring the mountains? Grab a bite from our afternoon buffet and enjoy a great variety of snacks to tide you over until dinner or boost your energy before, after or between adventures. Warming soups, fresh salads, tasty cakes, muesli variations and plenty of fruit keep you fit and full when you need it most.

four-COURSE DINNER
four stars superior culinary Leogang

Select your personal favourite from our four-course dinner menu at breakfast and have something to look forward to all day. We offer one meat, fish, vegetarian and traditional regional option every day, complemented by fresh salads, delicious appetisers, creamy soups, dreamy desserts and local cheeses. The relaxing atmosphere of our restaurant contributes to an enjoyable dining experience surrounded by eye-catching mountain memorabilia such as climbing equipment and ski poles.

four stars superior culinary Salzburg
wine and dine for couple Leogang
dessert at the Salzburger Hof Leogang
gourmet holiday at the Salzburger Hof
gourmet holiday at the Salzburger Hof Leogang
eat well in Leogang
Regional Cuisine

Think local

organic products Salzburger Hof

We value the environment we live in. The abundance and goodness it offers is unique. This is why we are committed to serving our guests local products whenever we can. We know our suppliers and their farms personally and ensure that only the finest ingredients are used in our kitchen.

At breakfast we serve organic eggs from Biohof Enn, an organic farm in Leogang. For dinner we offer at least one regionally inspired main meal, which you can choose as a part of your four-course dinner. Herbs freshly picked in our hotel garden and our chefs’ outstanding culinary skills add the finishing touches to your dining experience. Enjoy!

Our suppliers

From the Salzburg Pinzgau region

Here at the Salzburger Hof Leogang, we deliberately select local suppliers known for their high-quality produce. Guests can rest assured that most of the ingredients used in our kitchen come from the Pinzgau region and Austria. Scroll down to find out more about our main suppliers:

  • Pork – from Austria, specifically Danklmaier, Schladming, and Frank Lebensmittel, Saalfelden
  • Haunch and goulash of venison – from Austria, specifically Ager, Tyrol
  • Beef – from Austria, specifically Biohof Enn, Leogang, and Danklmaier, Schladming
  • Veal – from Austria, specifically Danklmaier, Schladming
  • Chicken – from Austria, specifically Frank Lebensmittel, Saalfelden
  • Venison – primarily from Danklmaier, Schladming, and partially from local hunters
  • Fish – from Danklmaier, Schladming
  • Milk – from Pinzgau-Milch, Maishofen, and Mei Muich, Leogang
  • Cheese – from Sinnlehenhof, Leogang, and Mattigtaler, Salzburg

 

  • Eggs – from Biohof Enn, Leogang
  • Potatoes – from the Winkler family, Eferding
  • Vegetables – from local, seasonal produce
  • Herbs – fresh from our own garden
  • Schnapps – from Tribuser, Leogang

  • Muesli – from Verival, Tyrol

  • Honey – from the Rainer family, Leogang

  • Ice cream – from Eiswerk, Salzburg

     

a culinary journey of discovery
hotel with breakfast Leogang
100% variety

A memorable dining experience is not just about the finest ingredients from the local region, but also the way how these ingredients are prepared. We offer a range of themed dinner nights throughout the week, ranging from delicious breakfast specialities to afternoon specials and creative dinner delicacies.

We regularly host themed dinner nights. Enjoy creative gourmet cuisine inspired by the best of the Austrian Alps and the rest of the world.

  • Italian night: with traditional antipasti from the buffet

  • Kaiserschmarrn from the buffet: fresh and fluffy Kaiserschmarrn with apple sauce, plum jam and more

  • Dessert buffet: with chocolate fountain as a special highlight

  • Children’s menu: during the holiday season

  • Wine and dine: four-course meal with wine pairings for the perfect match

  • Bavarian, French or English breakfast
Thoughtful service

Allergies and dietary requirements

Our kitchen team is ready to conjure up a special meal just for you. If you are vegan or have any other special dietary requirements, please let us know. We offer thoughtful service tailored to your individual needs, including any food intolerances or allergies. After all, we want our guests to enjoy their holiday without any restrictions.

Wine CELLAR & Bar

Wine cellar

Our service team will be happy to advise you on the perfect wine pairing for dinner. The wine cellar is Anton Hörl's pride and joy. He has a passion for searching out and selecting unique wines and is also happy to share his knowledge with other connoisseurs. Taking part in a wine tasting provides a good opportunity to sample some of his finest wines and learn more about their fascinating stories. Take a look at our weekly programme and don’t miss out on our next wine event.

 

The PLATZL bar

The PLATZL bar is the perfect place to wind down after an exciting day. Our menu includes over 100 cocktails, skilfully mixed by our talented bartenders. Tee-totallers and those looking for a healthy treat appreciate our carefully crafted non-alcoholic cocktails. If you are interested in tasting special or rare bottles of rum, gin or whiskey, we certainly have a surprise in store for you. Our head bartender offers individual tasting sessions upon request.

A CULINARY DELIGHT

Whether you are looking for healthy enjoyment or to fully indulge yourself, a holiday at the Salzburger Hof Leogang is always a gourmet experience.

Our team is here for you!
Free cancellation up to 72 hours before your stay during summer sesaon 2022.